Job Description

Job Description

Job Description

We’re hiring an Entry-Level QA Technician to join our growing food manufacturing team! This role helps ensure our products meet all quality, safety, and regulatory standards. If you’re detail-oriented, safety-minded, and eager to grow in the quality field, we want to hear from you.

What You’ll Do

• Perform inspections and testing on raw materials, packaging, in-process items, and finished goods.
• Verify weights, measurements, temperatures, and product specifications during production.
• Conduct line audits to ensure adherence to SOPs, GMPs, and SQF requirements.
• Review production documentation for accuracy and compliance.
• Support FDA, third-party, and Gluten-Free audits.
• Maintain accurate records, databases, and quality documentation.
• Communicate product issues, discrepancies, or equipment concerns to leadership.
• Follow all safety, quality, and compliance policies, including Kosher/Gluten-Free requirements.

What We’re Looking For

• 1+ year of experience in QA or food manufacturing (preferred).
• Basic understanding of FDA regulations, HACCP, GMPs, and food safety principles.
• Strong attention to detail and solid math/measurement skills.
• Proficiency in MS Office; strong Excel skills required.
• Excellent communication, organization, and problem-solving skills.
• Ability to work independently and in a fast-paced team environment.
• Dependable attendance and willingness to grow with the organization.
• Flexible scheduling availability.

Why You’ll Love Working Here

• Opportunities for growth and skill development
• Collaborative team environment
• Make an impact on product quality and safety every day

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